In July 2010, the name ”8 Sisters Bakery” was decided upon. During this early stage, Emma sought out more opportunities and scouted locations for a commercial building. Working from a fifth sister’s house, they began by baking for small orders and events. Four of her sisters who had also left the Amish community helped her get started. Finally, in 2010, Emma found the courage to start her own business. Emma continued to work for this bakery for many years, all the while dreaming of having a bakery her own. Several years later, her dedication to the company and her passion for baking earned Emma a promotion to supervisor of the bakery. Not long after the death of her mother, Emma took a job working in her local bakery. This became quite a big business for her and it stirred a passion for baking in her daughter, Emma (Schwartz) Lister. Mom Schwartz, with the help of her daughters, had spent years of her life baking on the weekends and setting up booths at markets and events to sell her products. Long before the idea of 8 Sisters Bakery was even formed, life for the Schwartz family was very typical of Amish living. 8 Sisters Bakery – The Dream Becomes Reality Several years later and after much evaluating, Dad Schwartz and eleven of his children accepted Christ as their Savior and separated from the Amish community. Following this loss, Dad Schwartz and many of the older children began seeking out God in a different light. This led to some harsh realities for the Schwartz Family. In August of 1998, Mom Schwartz died tragically in a buggy/car accident. She taught all of her daughters to cook and bake from a very young age. Mom Schwartz was a homemaker and an accomplished baker. As the boys grew to adulthood, they all learned the trade of construction, an occupation practiced by most of the Schwartz sons still today. From the first to the last, the children were all taught to work hard and be self-sustaining.ĭad Schwartz and his young sons worked primarily on the farm. They also had a variety of animals on the farm that provided the family with meat, dairy products and eggs. As with many Amish families, the Schwartz’s had a big farm where they raised and harvested their crops and produce using horse-drawn machinery. Over a span of twenty years, the couple had 16 children together – eight boys and eight girls. and Sarah Schwartz were born and raised in a traditional Amish community.

The story of 8 Sisters Bakery begins with the Schwartz family. 8 Sisters Bakery – The History Behind the Dream

Schwartz bakery